Thursday, May 28, 2009

Turkey Feta Burgers

Time for some grilling weather!

Ingredients (makes 4 patties):
1 lb (or a little more) ground lean turkey
1 container reduced fat feta cheese, crumbled
1 t oregano
1 t garlic powder
1 t olive oil
salt and pepper as desired

Mix above ingredients in a bowl until blended. Divide into four equal parts and shape into patties. Barbecue on medium heat for 6-8 minutes per side (until cooked all the way through). Toast buns with butter and garlic salt. Top burgers with mustard, tomatoes, avocado slices, and arugula as desired.

1 comment:

  1. This looks deslish! I have to try it - feta is my fave :)